Quote:
Originally Posted by Robert Fischer
'even-steven' slow day thus far making no ground on the bankroll...
Top it off someone finished off the seafood that was going to be a starter to lunch... Came up with some interesting julienne sliced zucchini with some dry broiled bacon pieces , lemon , white whine , and have to add the home-made 'OLD BAY' for maryland touch to carry the weight of the last batch of linguini
hope to do the same with the last half of racing...
DEL MAR 3rd race - Peter Miller's  is ice-cold. Drawing Away Stables  is ice cold for a betting ownership group...
Tough to fault the heavy fav 
 Is interesting as perhaps quicker out of the gate for a red-hot Hollendorfer barn... but a touch cheap. Tough betting race for me.. . |
Going with a old Nebraska stand-by tonight. A nice thick New York strip steak with field fresh corn on the cob cooked on the grill.
